Ingredients: Assam Black Tea, edible gold 23 carats (E175), kandurin, vanilla and cinnamon oil Golden Tea is a luxurious and unique blend that combines the rich flavors of black Assam tea with the shimmering beauty of 23-karat food-grade gold (E175). This exceptional tea is further complemented by the addition of kandurin, vanilla oil, and cinnamon, creating a truly special and indulgent experience for tea aficionados. The base of black Assam tea in Golden Tea provides a robust and malty flavor profile, giving it a strong and full-bodied taste that is both comforting and invigorating. The addition of 23-karat gold flakes not only adds a touch of elegance and opulence to the tea but also offers potential health benefits, as gold is believed to have anti-inflammatory and antioxidant properties. Kandurin, a natural food coloring derived from carotenoids, gives Golden Tea its vibrant golden hue, adding to its visual appeal. Meanwhile, the subtle notes of vanilla oil and cinnamon provide a warm and aromatic touch to the overall flavor profile, enhancing the sweetness and spiciness of the tea. What sets Golden Tea apart from other blends is its luxurious ingredients and exquisite presentation. The addition of 23-karat gold elevates this tea to a whole new level of sophistication, making it a perfect choice for special occasions or as a gift for tea connoisseurs. The carefully curated blend of flavors in Golden Tea creates a harmonious and delightful drinking experience that is sure to please even the most discerning palates. Whether enjoyed hot or cold, Golden Tea offers a luxurious and indulgent tea-drinking experience that is both visually stunning and deliciously satisfying. Treat yourself to a cup of Golden Tea and savor the richness of flavors, the elegance of the gold flakes, and the warmth of the vanilla and cinnamon notes. Embrace the golden moments with Golden Tea and immerse yourself in a truly exceptional tea-drinking experience.